
Maryland style Crab Cakes made without any fillers! The BEST crab cake recipe you'll ever make.
1 review
20 minutes
Ingredients
∙ Makes 6
Seafood
1 lb Lump crab meat, jumbo
Produce
2 tbsp Parsley, fresh
Refrigerated
1 Egg, large
Condiments
1 tbsp Dijon mustard
1 tsp Hot sauce
1/2 cup Mayonnaise
1 tsp Worcestershire sauce
Baking & Spices
1/8 tsp Pepper, fresh ground
Oils & Vinegars
1 tbsp Olive oil
Bread & Baked Goods
1/4 cup Panko bread crumbs
FULL RECIPES
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