An amazing recipe for squishy soft cinnamon rolls with a super fluffy and tender texture and a gooey filling that caramelizes in the bottom. A halo of perfectly sweet cream cheese frosting ties…
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48 reviews
75 minutes
Ingredients
∙ Serves 12
Refrigerated
2 Eggs, large
Condiments
1 tsp Lemon juice, fresh
Baking & Spices
1 1/4 cups Brown sugar, soft light packed
2 1/2 tbsp Cinnamon, ground
2 tbsp Cornstarch
4 1/3 cups Flour
1/4 cup Granulated sugar
1 tbsp Instant yeast
1 cup Powdered sugar
1 Pinch Salt
1 3/4 tsp Salt
1/2 tsp Salt, fine
1/2 tsp Vanilla extract
Dairy
1 1/8 cup Butter, unsalted
2 oz Cream cheese
1 tbsp Milk
3 1/3 tbsp Powdered milk
1 1/16 cup Whole milk
Liquids
5 tbsp Water
Other
all of the tangzhong (above)
FULL RECIPES
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