
This creamy mushroom chicken recipe has the most deliciously tender pan-fried chicken smothered in a garlicky mushroom sauce. It's quick and easy - it can be on your table in half an hour.
1 review
30 minutes
Ingredients
∙ Serves 4
Meat
2 Chicken breasts, large
Produce
3 cloves Garlic
12 oz Mushrooms
Canned Goods
1/2 cup Chicken broth
Condiments
1/2 tsp Dijon mustard
1/2 tsp Lemon juice
Baking & Spices
1 Flour
1 dash Italian (seasoning)
1 Salt & pepper
Oils & Vinegars
1 tbsp Olive oil
Dairy
2 tbsp Butter
1 cup Heavy/whipping cream
FULL RECIPES
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